Dodol is a toffee-like, sweet food delicacy popular in Indonesia, and other part of southeast-asia. In this country Dodol Garut is the most popular of the others dodol. Dodol is already started to develop sice 1962 and until recently known by the people of Indonesia as Bandung typical food.
Why you should choose dodol garut ?
there are severals reasons you chose this dodol. First, this dodol has a different taste from the other dodols of the other regions.
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| flavored dodol (Durian, Pandan and others) |
Second, the price is cheap and affordable by all people and be the preferred food.
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| Picnic, famous brand of Dodol Garut in Garut |
Third, it's easy to make and the ingredients are easy to find. Fourth, not using a preservative
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| Dodol Garut Maker |
and Fifth, lasting for up three monts.
Along the streets of Garut City, you can find the Dodol Garut seller's, but if you have not been to Garut, you can get dodol garut in Bandung Souvenirs central shop.
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| Dodol Garut in Shopping center |
One of the uniqueness of this dodol garut is cooked for 6 hours! woww.. fantastic !!! :D
Pict Source :
http://annasorayaputri.blogspot.com/2011/04/dodol.html
http://ceritakepompong.blogspot.com/2010_07_01_archive.html
http://www.jakarta.go.id/web/foto/fotopick/2911/16444/0/2
http://www.efooddepot.com/products/images/Picnic/3960/Dodol_Garut_(Rice_Cake_Candy).html
http://en.wikipedia.org/wiki/File:Dodol_Garut_Cihampelas_Bandung.JPG
Reference :
http://su.wikipedia.org/wiki/Dodol_Garut
and others